Injectable proteins

By finding the right powder structure, we were able to develop a range of products extremely well suited for injection or even tumbling whole muscle pieces. By adding 1 to 3 % of our protein to your product, we create a more firm product with just the right juiciness and bite. We have all the knowledge to assist you with calculating the exact perfect brine.
Our proteins will lower cooking loss and improves yield. Besides that it brings a natural flavor enhancer. For that reason it’s very well possible to lower the salt dosage.

Download product sheets (pdf)

Kapro B95 I